tag:blogger.com,1999:blog-3759207523735209870.post571685175649150862..comments2024-03-28T14:17:17.226+07:00Comments on Diah Didi's Kitchen: Brongkos PedasDiah Didihttp://www.blogger.com/profile/01645194452145088951noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-3759207523735209870.post-17633235504612627852022-06-17T05:40:21.717+07:002022-06-17T05:40:21.717+07:00Super yummy! Writers from https://expertpaperwrite...Super yummy! Writers from <a href="https://expertpaperwriter.com/slader-review/" rel="nofollow">https://expertpaperwriter.com/slader-review/</a> are drawn from the top ranks of advanced degree graduates in a wide variety of fields. Most of them have several years of experience in the subject matter you’re studying. So, it’s easy for them to write any paper for you.Eddie Grovehttp://www.diahdidi.com/noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-25923941607191346762021-06-11T10:17:06.617+07:002021-06-11T10:17:06.617+07:00Kalau mau masak, selalu lihat resep mbak DD...coco...Kalau mau masak, selalu lihat resep mbak DD...cocok..hari ini mau masak brongkos komplit...Brongkos jogja...matur nuwun resepnya mbak.Anonymoushttps://www.blogger.com/profile/18108130199373649754noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-23054889793101768552018-04-02T20:35:14.910+07:002018-04-02T20:35:14.910+07:00waw senang liat resepnya lengkap :)
investasi may...waw senang liat resepnya lengkap :)<br /><a href="http://www.mayoraindah.co.id/wp-content/uploads/2013/08/AR_MYOR_2012.pdf" rel="nofollow"> investasi mayora indah </a>Anonymoushttps://www.blogger.com/profile/10461846902249518206noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-34673032995119852642014-07-25T08:45:38.934+07:002014-07-25T08:45:38.934+07:00Kasih kunyit rada banyak mba..misal 3 cm gt.pasti ...Kasih kunyit rada banyak mba..misal 3 cm gt.pasti dech warna hitamnya hilang..jadi kayak gulai gt warnanya..:)Diah Didihttps://www.blogger.com/profile/01645194452145088951noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-74569085845768518402014-07-24T18:02:52.267+07:002014-07-24T18:02:52.267+07:00pngen bkin,tpiii mkir2 dlu.wkt lalu bkin brongkos ...pngen bkin,tpiii mkir2 dlu.wkt lalu bkin brongkos tholo,rambak,tahu,telur.jadi sepanci.alamaaak,aku doang yg mkan.pda ogah mkan,item soalnya.yah wis,tak ngat nget smpe 2 hri.tpi enyak enyak enyak.skrg kalo bkin yah,plg dkit.gak pnya tmen mkan brongkos."elmi"Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-1255491600900317222014-07-23T18:42:06.894+07:002014-07-23T18:42:06.894+07:00Iya mba..sama2..isian brongkos itu bebas kok mba.....Iya mba..sama2..isian brongkos itu bebas kok mba..kacang panajng juga enak..atau kadang aku pake pepaya muda juga Mba..Diah Didihttps://www.blogger.com/profile/01645194452145088951noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-61627908849671533912014-07-23T09:49:33.203+07:002014-07-23T09:49:33.203+07:00mak jleb..pas buka blog liat postingan ini....ini ...mak jleb..pas buka blog liat postingan ini....ini masakan andalan almarhumah mbah uti....dulu makan aja, ga kepikiran masaknya...hihihi....sekarang kangen juga ama rasanya....makasih mba DD udah share resepnya...langsung besok belanja bahan aaah....tapi dulu mbah uti pake buncis mba...ama tahu putih yg dipotong kecil terus digoreng....beda kali ya magelang ama yogya...hihihi...yg penting makasih udah share resep ini...tengkiyuu....pake kecup..muach...xixixiBenio Kowalski Aramovahttps://www.blogger.com/profile/02923197767501461382noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-49331777014286038742014-07-22T09:38:02.584+07:002014-07-22T09:38:02.584+07:00Nggak pakai kecap kok ini Mak..kan coklatnya dari ...Nggak pakai kecap kok ini Mak..kan coklatnya dari kluwak aja itu..:)<br />Ndak pa2 Mak..next time ya..jk ada lagi..:)Diah Didihttps://www.blogger.com/profile/01645194452145088951noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-66820935095681791362014-07-22T08:59:31.191+07:002014-07-22T08:59:31.191+07:00rasa kecapnya tertutup dengan pedas berarti aku bi...rasa kecapnya tertutup dengan pedas berarti aku bisa makan nih mbak :) Mbak Diah maaf aku gak ikutan GAnya kemarin ini, baru bisa online lagiLidya Fitrianhttps://www.blogger.com/profile/06978282335029416749noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-4566836991527213422014-07-22T08:24:50.089+07:002014-07-22T08:24:50.089+07:00Iya Mba Vera..tambah mantep kalau di bikin pedes.....Iya Mba Vera..tambah mantep kalau di bikin pedes..apalagi nyeplus cabe rawit ya..hu hah..tapi enak..hihiDiah Didihttps://www.blogger.com/profile/01645194452145088951noreply@blogger.comtag:blogger.com,1999:blog-3759207523735209870.post-19717321928090700012014-07-22T08:16:46.297+07:002014-07-22T08:16:46.297+07:00waahhh aku suka banget nih brongkoss palagi kalo p...waahhh aku suka banget nih brongkoss palagi kalo pedes ya segeerrrverahttp://www.verazka.comnoreply@blogger.com